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Monday, 8 June 2015

pomodoro, Little Italy

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We had supper at Pomodoro on a sunny afternoon, the doors were open and everyone was enjoying the weather. The staff was very attentive, always someone to fill your water glass or offer cheese for your meal.

I had orecchiette pasta with delicious Italian sausage and rapini, dressed with a fine olive oil. They start you off with fresh, hot rolls that you can cover with butter, the best way to start any meal!

I enjoyed my pasta, the atmosphere and was happy with the service.

3 1/2 mmm's out of 5

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